The broccoli plants look like they couldn’t possibly produce anything right now. Their leaves are all shriveled up and they just look plain terrible. Yet, I am still picking little broccoli shoots from them.
I steam it just a few minutes. The green color is amazing and the stems are so very tender, This broccoli is nothing at all like fresh or frozen grocery store bought broccoli. There is no bitter aftertaste, no toughness, nothing. It is definitely a treat.
Are you a fan of broccoli?