Lammas, and thankful for harvests

Lammas, hmmm. I didn’t know much about it until Alexandra suggested it for one of our Sunday Photos themes.

As I think about Lammas, I think about growing up in a small town in Wisconsin with all the farms nearby. I think about how important the harvests were and how, not that long ago, neighbors and families would get together to help each other with the harvests.

Head over to Not Dabbling in Normal to read my entire post

Black olive and rosemary breadSincerely, Emily

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This entry was posted in Bread, Miscellaneous and tagged , , , , , . Bookmark the permalink.

2 Responses to Lammas, and thankful for harvests

  1. Nancy Davis says:

    What are Lammas? That bread sure looks good! Nancy

  2. Hi Nancy, I have linked to a website that explains Lammas – The first word of the post should show up with the link. Hover over it and click to read more about it.

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