I have been storing my organic ground pepper in a jar and for some reason haven’t gotten around to refilling the shakers.
Now I wish I had!
Head over to Not Dabbling in Normal to read the rest of my post.
Sincerely, Emily
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Oh, dear! That sure is a lot of pepper! I guess we all procrastinate and suffer for it at times! Nancy
It was pretty funny – after I got over the shock of dumping that much pepper on my breakfast.