Tag Archives: Eating Local

Sunday Photos: Fresh onions

We have a few neighbors and friends that like to garden. One of them brought us some fresh onions the other day. They were beautiful. A wonderful treat. What treat are you enjoying from your garden or local farmer’s market? … Continue reading

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Mushroom and Asparagus Pizza

Oh mushrooms, how I love you! I picked up some wonderful mushrooms last week. Once again, they were wonderful, thanks to Kitchen Pride Mushroom Farm, our local mushroom farm! I made up a tomato sauce that was filled with fresh … Continue reading

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SSFC: My first Spring harvest

Spring has come on semi-gradually this year. We go from 90F to 47F to 80-something to 50-something and then repeat it all. That is fine with me, delay the full-on summer as long as Mother Nature wants to. This post … Continue reading

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SSFC: Another quiche and more chard

Oh, Look! Another quiche! There’s a surprise! (can you read the sarcasm in that?) It is always best to use up what I have at home or in the garden before I go elsewhere and I am still sticking with … Continue reading

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SSFC: Burger, zucchini and salad

I found a few zucchini’s that I had squirreled away in the utility/laundry room. A few of those zucchini were still in good shape so I cut those up and froze them. Three of them were very light and hollow … Continue reading

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SSFC: Vegan theme

The Southern SOLE Food Challenge has another themed-challenge this week – Vegan. That’s a semi-tough one for me. Most of my soups are made with chicken or beef broth so I had to break my habits and make a wonderful … Continue reading

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SSFC: Quiche

Quiche was on the menu and I am glad it lasted for a few meals this past week/weekend I am still not spending a lot of time cooking and quiche is so easy to make and is a great way … Continue reading

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