Southern SOLE Food Challenge (SSFC)
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Tag Archives: onion
SSFC: Vegan theme
The Southern SOLE Food Challenge has another themed-challenge this week – Vegan. That’s a semi-tough one for me. Most of my soups are made with chicken or beef broth so I had to break my habits and make a wonderful … Continue reading
Posted in Food, Garden, Homemade, Local
Tagged chard, Eating Local, local, onion, onions, Southern SOLE Food Challenge, SSFC, swiss chard, vegan, zucchini
10 Comments
SSFC: Green Lingini
Winter is the prime time of year for greens in our garden. Lettuce! Spinach! Chard! Kale! It is growing well and I am loving every minute of it. Something green and leafy goes in to most of our meals. Lettuce … Continue reading
Posted in Food, Garden, Homemade, Local
Tagged basil, Basil Pesto, Eating Local, green linguini, kale, local, onion, pasta, Southern SOLE Food Challenge, SSFC, What to do with kale
10 Comments
SSFC: Cheese curds, etc.
Somehow, I spaced out Monday and my SSFC post. Let’s pretend it is Monday again. I spent that past week in Minnesota and Wisconsin and during that time I ate a tone of local foods. Several meals included my step-dad’s … Continue reading
Posted in Cheese, Food, Garden, Minnesota, Wisconsin
Tagged beets, chard, cheese curds, green bell peppers, Minnesota, onion, Southern SOLE Food Challenge, SSFC, swiss chard, Wisconsin, zucchini
8 Comments
SSFC: Cucumber Salsa – #5
This time of year, gardens around the northern hemisphere are starting to produce wonderful things. I am picking beautiful sweet and hot peppers from my garden and I am frequenting farmers markets for other fresh taste of summer. I wanted … Continue reading
Posted in Food, Garden, Herbs, Homemade
Tagged cucumber, Cucumber salsa, Dill, feta, Martinez Farms Pleasanton, onion, red onion
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SSFC: Stuffed Peppers – #4
Another day, another pepper. I am happy to report that something is growing in the garden this spring. Peppers! So, that means another pepper post. Another meal with peppers. Peppers, peppers and more peppers! Recently I have posted about canning … Continue reading
Posted in Food, Garden, Homemade, Miscellaneous, Recipes
Tagged Anaheim peppers, green bell peppers, Making stuffed peppers, onion, Southern SOLE Food Challenge, SSFC, stuffed peppers
4 Comments
SSFC: Quiche with grilled Zucchini – #3
Here we are into week three for the Southern SOLE Food Challenge. As I sit down to write up this post I realize that this is my third vegetarian meal for the SSFC. Since making the switch to local and … Continue reading
Posted in Food, Garden, Homemade
Tagged Ananheim peppers, crustless quiche, onion, quiche, SOLE, Southern SOLE Food Challenge, SSFC, vegetarian, zucchini
8 Comments
SSFC: Leek and Onion over potatoes – #1
This is the first post for the Southern SOLE Food Challenge. June? Already? Here we go. I grew potatoes for the first time this year (thanks go to my neighbor for that – I got his left-over starts that he … Continue reading
Posted in Food, Garden, Homemade, Miscellaneous
Tagged Chipped Beef, leeks, onion, potato, SOS, Southern SOLE Food Challenge, Strykly Dairy
19 Comments