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Southern SOLE Food Challenge (SSFC)
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Tag Archives: Basil Pesto
SSFC: New to me
Our theme this week was “new to me,” “way out there” or “off the wall.” My plan all along has been “new to me” in anticipation to a new-to-me vegetable that I grew this winter. Salsify! This isn’t a vegetable … Continue reading
Posted in Food, Garden, Herbs, Local
Tagged Basil Pesto, butternut squash, chard, inspriration, lasagna, new to me, Southern SOLE Food Challenge, SSFC, Stephen's Gourment Blog, swiss chard, vegetarian lasagna
9 Comments
SSFC: Quiche
Quiche was on the menu and I am glad it lasted for a few meals this past week/weekend I am still not spending a lot of time cooking and quiche is so easy to make and is a great way … Continue reading
Posted in Cheese, Food, Garden, Herbs, Homemade
Tagged Bandera Grassland, Basil Pesto, broccoli, chard, crustless quiche, Eating Local, eggs, local, quiche, SOLE, Southern SOLE Food Challenge, spinach, SSFC, swiss chard
7 Comments
SSFC: Green Lingini
Winter is the prime time of year for greens in our garden. Lettuce! Spinach! Chard! Kale! It is growing well and I am loving every minute of it. Something green and leafy goes in to most of our meals. Lettuce … Continue reading
Posted in Food, Garden, Homemade, Local
Tagged basil, Basil Pesto, Eating Local, green linguini, kale, local, onion, pasta, Southern SOLE Food Challenge, SSFC, What to do with kale
10 Comments
Basil
Basil (Ocimum basilicum) is one thing I love to grow and love to eat. I did a post on Basil Pesto last fall. It is fun to look back and see all that fresh basil. YUM! I tried to start … Continue reading
Went to a Garden Party
Last month a friend invited me to go with her to a local garden club outing when they went to Cibolo Nature Trail. It was a nice day and a nice nature walk complete with two naturalist guides identifying local … Continue reading
Posted in Food, Herbs, Miscellaneous, Recipes
Tagged Basil Pesto, Basil Pesto Pasta Salad, Cibolo Nature Center, Peach Tree Cafe
4 Comments
Crustless Quiche
I used to make crustless quiche a lot when I had a local source for eggs. The local egg source disappeared and I got out of the habit is making the quiche. This is a very easy recipe and one … Continue reading
Posted in Food, Real Food Challenge, Recipes
Tagged Basil Pesto, crustless quiche, eggs, okra, quiche, zucchini
9 Comments
Sincerely, Emily 